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+ Culinary Experience Curation



(c) Nicola Kaspar


ULLRHAUS MEETS YOUNG CHEFS (2025)

Big questions


How to merge fine dining + design-led hospitality with outdoor sports, arts + culinary communities to

- drive a 360-degree storytelling + marketing campaign in collaboration with F&B newcomers
- position Ullrhaus as a culinary destination + creative stage for emerging chefs incl. in-house talent
- curate an emotive on- + offline experience to activate Ullrhaus’ brand identity + YOUNG CHEF’s unique concept1 
- create a win-win for partners2, chefs3, talent, media  + guests


1 by young chef + agency owner Lukas Pieler: all chefs under 25 from top toqued + starred restaurants creating + preparing a course each
2 for this experience Ullrhaus paired the plates with promising female wine maker Anna Glatzer
3 Ajdin Zlatic, Marcellin Eberl, Lukas Pieler + from Ullrhaus: Sarah Egger-Gassner, Zoey Kostron, Valentina Pinna




Big Answers



Communication Strategy: 

- creative concept development
- strategic planning to align all messaging across digital channels, talent, PR + partnerships

Creative Direction: 

- directing visual storytelling 
- aesthetic guidance for content
- ensuring brand consistency + campaign mood for owned, earned + paid content

Content Production: 

- planning + managing content production pre- / during / post-experience

Marketing: 

- full-funnel campaign creation re: online + print ads, newsletters
- project management + budgeting

Creator + PR Relations: 

- scouting + curating talent mix
- managing influencer + media partnerships pre / during / post-experience
- enabling exclusive behind-the-scenes moments

Social Media Storytelling:

- content planning
- social asset creation (photos, videos, animations)
- creative copy 
- platform-native story curation
- community management

Employer Branding:

- showcasing Ullrhaus as an inspiring workplace through culture-forward content + community-driven narratives




Big Results



(c) Nicola Kaspar


Dinner Experience: SOLD OUT

Casual Fine Dining Occupancy: 100%

Online Marketing CPC: 0,03

Organic Creator Reach: 350K

Regional PR Reach: 1.6M

Guest Experience Sentiment: 12/10




Insights from reading the table



Rainy summer nights make indoor culinary experiences taste even better



(c) Nicola Kaspar


Creator Relations

Mix: 

- select talent carefully from a variety of industries that overlap with your target + actual community 
- this ensures a diverse range of earned + shared content 
plus: aim for an interesting crowd for your experience
rather than pure reach


Match: 

  - check that they each have 1-2 shared interests that 
align with your goals
- this leads to a mutual feeling of instant connection
- plus: they will leave the event with 
new inspiration 


Mingle: 

- let them connect naturally
- but make sure they feel seen at any time
- check in with them
plus: learn to read the “table”


Host: 

- have one person be the creators’ dedicated host for the night
- promote the experience, plates, chefs + brand
while blending in like a “regular” guest 
plus: enable “special” guest moments


Enjoy:

your guests will have an even better time if 
their host is enjoying him/herself, too



Ensure that your team feels seen + appreciated 
for every little + extra step they take.






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2025